Dutch Crunch Kettle ChipsTry them all!

150 years ago, potato chips were born as a gourmet food. Fresh potatoes were sliced thick, cooked in large kettles, and then hand seasoned – a "crunchy treat for the elite."

We've brought back that "crunchy treat for the elite" with our Dutch Crunch Kettle Chips. They're carefully cooked naturally, in small batches, with quality ingredients for a perfect crisp with every bite.