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Cheddar & Sour Cream Rip-L

Cheddar & Sour Cream Rip-L

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Old Dutch Cheddar & Sour Cream Rip-L Potato Chips combine cheesy and creamy flavors for a tastiness that delivers with every ridge, every time. They're crispy, satisfying, and simply delicious.

Whether it's for your school or office lunch, a quick snack after a bike ride, or for a party or picnic with friends and family – the creamy taste of Cheddar & Sour Cream Rip-L Potato Chips is there for you.

Nutrition Facts

Serving Size 1 oz.
(28g / about 13 chips)

Amount per Serving
Calories 150
Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 1g 5%
Polyunsaturated Fat 2.5g
Monounsaturated Fat 5g
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 170mg 7%
Potassium 340mg 10%
Total Carbohydrate 16g 5%
Dietary Fiber 1g %
Sugars 1g
Protein 2g
Vitamin A 0% Vitamin C 8%
Calcium 0% Iron 2%
Thiamin 2% Niacin 10%
Magnesium 6% Phosphorus 6%
* Percent Daily Value are based on a 2.000 calorie diet. Your daily value may be higher or lower depending on your calorie needs:
  Calories 2.000 2.500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2.400mg 2.400mg
Potassium   3.500mg 3.500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:
Fat 9 Carbohydrate 4 Protein 4

Ingredients: Potatoes, Canola and/or Sunflower Oil, Whey, Corn Maltodextrin, Contains Two Percent or Less of: Salt, Cheddar Cheese (Cultured Milk, Salt, Microbial Enzymes), Dried Buttermilk, Blue Cheese (Milk, Salt, Cultures, Microbial Enzymes), Nonfat Milk, Dehydrated Onion, Dehydrated Garlic, Extractives of Paprika And Annatto (Color), Dried Sour Cream (Cultured Cream, Nonfat Milk), Natural Flavors, Modified Cornstarch, Lactic Acid, Disodium Phosphate, Citric Acid, Calcium Lactate.

Contains: Milk

Disclaimer: The information listed above is only to be used as a reference. Please refer to the actual package for the most accurate nutritional information and allergens.