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Products »  Dips »  French Onion

French Onion

Complement our Old Dutch Potato Chips or Restaurante Style Tortilla Chips with the zesty tanginess of Old Dutch French Onion Dip, available in an easy-open can. Whether it’s for your next family picnic or after the company softball game, liven things up with every dip!

Nutrition Facts

Serving Size 1.1 oz.
30g / 2 Tbsp

Amount per Serving
Calories 50
Calories from Fat 30
% Daily Value *
Total Fat 3g 5%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 200mg 8%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 0%
* Percent Daily Value are based on a 2.000 calorie diet. Your daily value may be higher or lower depending on your calorie needs:
  Calories 2.000 2.500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2.400mg 2.400mg
Potassium   3.500mg 3.500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:
Fat 9 Carbohydrate 4 Protein 4

Ingredients: Acidified Sour Cream (Cream, Milk, Non fat dry milk, modified food starch, tapioca flour, gelatin, mono and diglycerides, sodium caseinate, propylene glycol monoester, guar gum, carrageenan, mono-potassium phosphate, lactic acid, citric acid, artificial flavor, potassium sorbate [preserves freshness]), water, maltodextrin, dehydrated onion, modified food starch, sugar, hydrolyzed (corn, wheat and soy gluten), salt, onion juice concentrate, titanium dioxide, dried romano cheese ([part skim cow's milk, cheese culture, salt, enzymes], sodium phosphate), garlic, mono and diglycerides, pectin, sorbic acid and sodium benzoate (to protect flavor), xanthan gum, citric acid, sodium phosphate, partially hydrogenated soybean oil, disodium inosinate and disodium guanylate, calcium disodium EDTA (protects flavor)

Contains: Milk, soy, wheat

Disclaimer: The information listed above is only to be used as a reference. Please refer to the actual package for the most accurate nutritional information and allergens.

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