Taco Salad

Taco Salad
Prep Time: 25 min | Servings: 8

Ingredients

  • 1 lb. of Ground Beef
  • 1 Package of Taco Seasoning
  • 1 Bag of Shredded Lettuce
  • 2 Cups of Shredded Cheddar Cheese
  • 1 Small Can of Black Olives
  • 1/2 Cup of Taco Sauce
  • 1 - 16 oz Jar of Old Dutch Restaurante Style Medium Salsa*
  • 4 Cups of  Old Dutch Restaurante Bite Size Tortilla Chips**, crushed (Approximately 3 oz of Tortilla Chips = 1 Cup)

Preparation

  • Prepare ground beef and taco seasoning according to the directions on taco seasoning package.
  • Mix crushed Old Dutch Restaurante Bite Size Tortilla Chips, lettuce, meat, cheese, and black olives together in a bowl.
  • Add Old Dutch Restaurante Style Medium Salsa and taco sauce.
  • Top with a few crushed Old Dutch Restaurante Bite Size Tortilla Chips.
  • Refrigerate or Serve Immediately.

Recipe Variations

  • *Substitute any of our Old Dutch Restaurante Style Salsas or Quesos for our Old Dutch Restaurante Style Medium Salsa.
  • **Substitute any of our Old Dutch Restaurante Tortilla Chips for our Old Dutch Restaurante Bite Size Tortilla Chips.