Old Dutch Caramel Rolo Rings

Old Dutch Caramel Rolo Rings
Prep Time: 20 | Servings: 0

Ingredients

1 Package of Old Dutch Holiday Pretzel Rings
1 Package of Rolo Caramels in Milk Chocolate Kisses
2 Cups of Pecan Halves

Preparation

  • Directions: Preheat oven to 350°.
  • Line a cookie sheet with parchment paper.
  • Place Old Dutch® Holiday Pretzel Rings evenly onto the prepared cookie sheet.
  • Top each Pretzel Ring with one unwrapped Rolo®.
  • Place the cookie sheet in the oven at 350° for 3-5 minutes, or until the Rolo® begins to soften.
  • Remove from oven, top with a Pecan Half.  
  • Let cool and ENJOY!